Good Eat Street
Step into Good Eat Street, the ultimate foodie playground on the show floor.
With a vibrant lineup of food trucks, it’s the perfect spot to grab a bite, refuel, and explore a world of flavours.
Els Fried Chicken
El’s Fried Chicken is a popular, family-run Sydney food truck serving American Nashville-style fried chicken with a Lebanese-inspired twist. Owner Elias crafts freshly crumbed, high-heat burgers, tenders, and tortillas.
Shortys Food Truck
Whether you want a midweek treat, some indulgent comfort food, a foodie, or simply just as passionate as us about juicy, delicious burgers, Shorty’s are here for you. Always looking to outdo themselves in the kitchen, Shorty’s pride themselves for locally sourcing produce and using only the most premium meats and ingredients.
Avli Eats
Avli Eats is an authentic Greek restaurant and food truck operating in the Greater Sydney area. Owned by Sophia and Dane, the business is famous for its slow-cooked meats, loaded chips, souvlaki, and traditional dips.
Radici Napoletane Pizzeria
A Neapolitan pizzaiolo now firing ovens across Sydney.
Raised in Naples and trained in its time-honoured pizza traditions, Mario brings decades of experience from Europe and the Americas to Radici Napoletane. Every pizza begins 48 hours before service, with cold-mixed, slow-proofed dough, quality ingredients, and no shortcuts—just honest Neapolitan flavour.
Bianco Kitchen
Bianco Kitchen is a bespoke outlet delivering custom, theatrical activations designed for the entertainment spotlight. Bianco Kitchen delivers premium Italian food at every level whilst creating experiences that captivate and perform.
Wagyu Blacks
Wagyu Blacks is a Japanese street food vendor across Brisbane, the Gold Coast and Sydney, specialising in premium Wagyu with bold Asian fusion.
