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Signature
Chef Series

Kirsten Tibballs enjoying chocolate during her Create Your Own Chocolate masterclass at the Cooking School at the Good Food & Wine Show.
Miguel Maestre chef recipe
Chef Brendan Pang showcases dumpling

by Good Food & Wine Show

An after-hours invitation. A curated table. A night reserved for the few.

When the doors of the Good Food & Wine Show close to the public, a different evening begins. Signature Chef Series is an exclusive after-hours activation at ICC Sydney – an intimate showcase of Australia’s most celebrated culinary talent, brought together for one unforgettable night of refined hospitality, exceptional wine, and effortless indulgence.

Each course is conceived exclusively for the occasion. Each pairing is hand-selected from Australia’s most distinguished wine regions. Each moment is designed for guests who expect more than dinner – and corporates who understand that the right table is where the most memorable conversations happen.

The Evening's Talent

Master of Ceremonies
Alastair McLeod
Entrée
Brendan Pang
Main:
Miguel Maestre
Dessert:
Kirsten Tibballs​
Sommelier:
Shanteh Wale

Saturday 20 June 2026

Time
6:30 - 10:30pm
Where
ICC Sydney

The Experience

A bespoke multi-course menu, created exclusively for Signature Chef Series. Wines matched with intent, poured with story. Live entertainment woven through the evening. And the unmistakable atmosphere of a night where every detail has been considered.
Good food. Great wine. Exceptional company.

Reserve Your Place

GFWS-Chefs-Series-Signature