From Hobart, Taylor & Smith Distilling Co is an independent, artisan distillery run by Natalie and Ben, crafting spirits that reflect the landscape they call home.
Their approach is deeply hands-on, using Tasmanian botanicals and pure water drawn from Mount Field National Park to create spirits that capture the intensity and character of the island.
Born from a spirit of sharing and experimentation, their journey began with small jars of gin left for neighbours, a tradition of exchange, creativity, and community that continues to shape their work today.
Every bottle is made with care, intention, and a belief that small, beautiful things can bring people together.
Visit the stand and experience spirits shaped by place, people, and passion.