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Maggie Beer’s Pavlova with Dried Apricots in Verjuice Syrup

Don’t forget you can see Maggie live on stage in Sydney – 22-24 June and Brisbane 26 – 28 October. Sydney tickets are on sale NOW! BUY SYDNEY TICKETS Serves 10-12 INGREDIENTS 8 free range egg whites (from 59g eggs) Pinch of salt 2 cups caster sugar 2 Tbspn cornflour 2 Tbspns Verjuice 1 cup (100g) […]

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Date night cooking with Matt Wilkinson & Sharlee Gibb

Mr and Mrs Wilkinson, in line with their recent book launch, will be giving Good Food & Wine Show crowds an insight into date night (when the kids are gone), demonstrating how you can prepare an amazing meal to tantalise your partner’s taste buds. You can see Matt and Sharlee live on stage in Melbourne – […]

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Australian Foodie Icons – Matt Moran & Maggie Beer

Two of our great Australian food icons, Matt Moran and Maggie Beer spill the beans… You can see them onstage in the Good Food Theatre at the Sydney and Brisbane Shows this year. Matt Moran What’s your favourite dish for sharing with family and friends? Easy.. Slow cooked lamb shoulder, yum!   Who do you like […]

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Maggie Beer’s Hot Cross Buns

Makes 12 buns Ingredients Dough 4 1/2 cups plain flour 2 x 7g dried yeast 1/4 cup caster sugar 1 1/2 tspn mixed spice Pinch of salt 1 1/2 cup currants 40g butter 300ml milk 2 eggs lightly beaten 4 tbspn water   Glaze 1/3 cup water 4 tbspn Apricot Jam   Method Combine 4 […]

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Matt Moran’s Chocolate Fondant with Raspberries and Vanilla Ice-cream

Serves 6 Ingredients: softened butter, for greasing cocoa, for sprinkling 300 g unsalted butter 300 g good-quality dark chocolate 6 eggs 6 egg yolks 30 g plain flour, sieved 160 g caster sugar 150 g raspberries 1½ tablespoons finely sliced mint leaves   Raspberry coulis 250 g raspberries ¼ cup (40 g) icing sugar   […]

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Treat your loved one this Valentine’s Day

Looking for a legendary Valentine’s Day dinner to wine and dine someone special? Look no further! Check out this selection of great restaurants below and don’t forget when you book with Quandoo you’ve got access to exclusive smart offers to get the best discounts, deals and more! What’s more, all the featured restaurants on this page are […]

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Mango pops (with a hint of cayenne salt)

When mangoes are in season, Matt Moran can’t get enough of them. Take a look at his recipe to create delicious and refreshing Mango Pops with a hint of cayenne for a more grown-up taste. “I often buy them by the trayful, so apart from eating them without ceremony standing over the kitchen sink to […]

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Food Lover’s Route

So you’re a foodie? You’ve come to the right place. Below is a snapshot of who’ll be appearing at the Sydney Good Food & Wine Show this year. Spend the day trying and buying old favourites and brand new nibbles to take home and enjoy that evening. From Bunster’s Hot Sauce to Brazen Brownies you’re […]

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