Sandy and Julie Cameron grew up on farms, dreaming of a life connected to the land. With backgrounds as a vet and an intensive care…
Melbourne’s own Mietta by Rosemary brings a taste of Parisian-inspired patisserie to the Good Food & Wine Show. Founded by acclaimed pastry chef Rosemary Andrews,…
At the Good Food & Wine Show, Minato51 brings a taste of Japan straight to you. We curate a unique range of products sourced directly…
Four Friends Gin crafts small-batch gin and vodka in the Yarra Valley, using triple-filtered rainwater and locally sourced ingredients. Built on friendship and sustainability, their…
Gamze Smokehouse creates hand-crafted, naturally wood-smoked smallgoods using free-range pigs and locally sourced ingredients. All products are gluten-free, preservative-free, and made in small batches for…
Gelista crafts premium Australian gelato using real, locally sourced ingredients. Family-owned and committed to quality, their creamy, flavour-packed gelato is perfect for indulging at home…
