Melbourne’s own Mietta by Rosemary brings a taste of Parisian-inspired patisserie to the Good Food & Wine Show. Founded by acclaimed pastry chef Rosemary Andrews,…
Proudly Australian with an Italian heart, Lard Ass Butter is crafted by a dairy farmer’s daughter from Western Victoria. Inspired by her family’s farm and…
Gamze Smokehouse creates hand-crafted, naturally wood-smoked smallgoods using free-range pigs and locally sourced ingredients. All products are gluten-free, preservative-free, and made in small batches for…
Gelista crafts premium Australian gelato using real, locally sourced ingredients. Family-owned and committed to quality, their creamy, flavour-packed gelato is perfect for indulging at home…
Melbourne-based food truck serving up delicious, wholesome yiros with love and care. Their motto says it all: “Let food be thy medicine, and medicine be…
Single-origin milk crafted on our sixth-generation family farm in Panmure, Victoria. Rooted in tradition and guided by innovation, we focus on sustainable practices to deliver…