Experts
Cody and Samantha Carroll
Born and raised in the small farmer’s town of Batchelor, Louisiana, Chef Cody Carroll always made time …
Nat Thaipun
Nat Thaipun is a once-in-a-generation talent with a passion for cooking and an innate understanding of food’s …
Anton Goss
With a career of over 10 years in the FMCG and Services industries, including stops in some …
Vincent Yeow Lim
Making his first appearance at the Good Food & Wine Show is Vincent Yeow Lim, better known …
Dilhan C. Fernando
Dilhan C. Fernando is the Chairman of Dilmah Tea and the younger son of founder Merrill J. …
Amrit M.J. Fernando
Amrit M.J. Fernando is a third-generation member of the Sri Lankan family behind the globally respected Dilmah …
Peter Kuruvita
Peter Kuruvita is an award-winning chef, restaurateur, television presenter and cookbook author, and one of Australia’s most …
Jane de Graaff
Jane de Graaff has built a career around sharing her love of food and encouraging people to …
George Georgievski
George is the bestselling author of Lunchbox Express, Air-Fryer Express and Dinner Express, and an Australian ambassador …
Valérie Henbest
Valérie Henbest was born and bred in Normandie, the home of Camembert, and has spent half her …
Shanteh Wale
Shanteh Wale’s wine journey kicked off at Sydney’s iconic Quay Restaurant, where she spent over a decade …
Alastair McLeod
Alastair McLeod is a chef, television personality, ambassador, and corporate host known for his enthusiasm, wit, and …
Brendan Pang
Brendan Pang is a cook, author, and content creator celebrating the vibrant flavours of his Chinese-Mauritian heritage. …
Kirsten Tibballs
Kirsten Tibballs, acclaimed by MasterChef Australia as ‘The Queen of Chocolate’, is one of Australia’s most celebrated …
Miguel Maestre
Miguel Maestre is a celebrated Spanish chef based in Sydney, bringing the vibrant flavours of Spain to …
