Founded in 2018 by London-trained pastry chef Rachael Kourentis, Berliner Bakery brings a refined yet playful approach to baking, inspired by the energy and craftsmanship of London’s iconic Borough Market.
Now based in Sydney, Rachael continues to share her passion for creating pastries made from the purest ingredients, crafted fresh each day and rooted in tradition.
Every donut is a celebration of quality, technique, and flavour, designed to delight from the very first bite.
Visit the stand and discover a bakery where craft, passion, and indulgence come together.