Explore, savour and shop your favourite cheesy delights, from a creamy brie to a sharp cheddar and everything in between, all in one delicious spot.
That’s AmoreGiorgio’s Artisan Cheese Coal River FarmGrandvewe CheesePyengana Dairy Copperhead Creamery Ashgrove CheeseTarago Cheese Moondarra CheeseWoombye CheeseLittle White Goat CheeseLong Paddock Cheese Pantalica Cheese CompanyLittle Creek Cheese
CHEESE CORNER
Indulge your taste buds at Cheese Corner where you'll find the finest Australian cheese producers.
These gorgeous cheeses are sure to crumble, melt and ooze their way onto your shopping list.
Cheese Corner
You can see the following exhibitors in Cheese Corner this year:
01
That’s Amore
From Sicily to Melbourne, That’s Amore Cheese blends Italian tradition with Victorian milk to create award winning, handcrafted cheeses made with heart, heritage and serious flavour.
02
Giorgio’s Artisan Cheese
Handcrafted by Sicilian cheesemaker Giorgio Linguanti, Giorgio’s Artisan Cheese pairs Italian soul with fresh West Gippsland milk to create natural, preservative free cheeses made for everyday indulgence.
03
Coal River Farm
Family founded by Daniel and Melanie Leesong, Coal River Farm celebrates the best of the Coal River Valley with fresh, handcrafted produce that captures the character and charm of Tasmania.
04
Grandvewe Cheese
At Grandvewe Cheese, sheep are the heart of the farm, producing naturally wholesome cheeses that are low in cholesterol, rich in calcium, and kind to the environment.
06
Pyengana Dairy
Steeped in over 130 years of tradition, Pyengana Dairy handcrafts cloth-matured farmhouse cheddar in North Eastern Tasmania using heritage recipes and generations-old vats.
07
Copperhead Creamery
Based in Tasmania, Copperhead Creamery crafts bold, flavoursome cheeses infused with distinctive herbs and spices like sage, pepperberry, and cumin.
08
Ashgrove Cheese
100% family-owned and proudly Tasmanian, Ashgrove Cheese transforms fresh local milk into award-winning cheeses, cream, and butter, crafted with care from pasture to plate.
09
Tarago Cheese
Since 1982, Tarago Cheese has been crafting creamy, farmhouse-style Australian cheeses from fresh local milk, bringing artisan flavours to any table.
10
Moondarra Cheese
Hailing from Gippsland, Victoria, Moondarra Cheese blend modern efficiency with artisanal care, their gourmet range delivers bold, approachable flavours for every occasion.
11
Woombye Cheese
Sunshine in every wheel, Woombye Cheese crafts vibrant, feel-good cheeses from Queensland, designed to bring joy to your table.
12
Little White Goat Cheese
Nestled in Wamuran, Queensland, Little White Goat Cheese is the heartchild of Karen Lindsay, crafting handcrafted Persian goat feta and innovative freeze-dried feta that’s gluten-free, lactose-free, and full of flavour.
13
Long Paddock Cheese
Based in Castlemaine, Victoria on Dja Dja Wurrung country, Long Paddock Cheese handcrafts French-inspired cheeses with a uniquely Australian identity, using certified-organic local milk.
14
Pantalica Cheese Company
Founded in 1973 by Sicilian cheesemaking pioneer Sebastiano Pitruzzello, Pantalica Cheese Company is a family-owned business crafting artisanal cheeses from Gippsland milk while honouring five decades of heritage and innovation.
15
Little Creek Cheese
Nestled on the Central Coast in Wyong, Little Creek Cheese crafts award-winning, handmade gourmet cheeses from their local cheese factory and outlet, blending tradition with local flavour.
