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Recipe

Sammy Jakubiak’s – Le Gruyère AOP Galette

Sammy Jakubiak's Le Gruyère AOP Galette "Ever wanted to make your own pastry? Sammy's recipe makes...

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Food, Recipe, Chef

Miguel Maestre’s Jamon & Manchego Jaffles

Miguel Maestre's Jamon & Manchego Jaffles “I’m always looking for different ways to maximise the texture...

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Recipe, Chef, Entertaining

Sammy’s Basque Burnt Cheesecake

Sammy's Basque Burnt Cheesecake ‘Burnt Basque Cheesecake is my favourite dessert ever! It’s so delicious! But...

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Food, Recipe, Chef

Lasagne with Pesto Genovese, Peas, Mozzarella & Prosciutto di Parma

Lasagne with Pesto Genovese, Peas, Mozzarella & Prosciutto di Parma Serves 4 -5 | Prep 30...

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Food

5 Minutes with Valerie Henbest

Not exactly the cheesemaker but cheese expert, Valerie Henbest is the founder of the Smelly...

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Drink

Something Whey Different

Sometimes the most extraordinary things come from the least expected of places. That is certainly...

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Other

Foodie Christmas Gift Guide

We have searched high and low to hand pick the perfect gifts for your foodie...

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Wine, Drink

Guide to Summer Wines

Summer is approaching and with it warm days spent enjoying good friends, good food and...

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Food

Good Mould Bad Mould

Why is it that the blue veins through your stilton cheese make you tremble with...

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