‘Taste of Margaret River’ Margaret River Wine VIP Lounge

Presented By:

Feel like escaping to Margaret River? Well now you can!

Treat yourself to the Good Food & Wine Show VIP experience and enjoy a great day out with friends in style. Delight in complimentary Margaret River Wines at the luxurious ‘Taste of Margaret River’ VIP Lounge and dine on a lunch menu designed by one of Western Australia’s best chefs, Aaron Carr.  Plus, you’ll take home a beautiful VIP gift – a Riedel Ouverture Double Magnum Set worth $49.95.

There are only a limited number of tickets available for each day of the show and they always sell out, so get in quick!

See the full VIP ticket inclusions here.

VIP Lounge Menu, To Eat

Barramundi Fish Taco

Roasted barramundi in corn tortilla with lightly pickled red cabbage, lime mayo, avocado, heirloom tomato, coriander and Queso Cotija cheese.

“Fooled” Pork Sandwich

Barbecue glazed pulled Jackfruit, Korean style fresh slaw and giant pickle slices on a vegan brioche roll. Served with loaded fries topped with sirachi mayo, vegan cheddar and spring onion.

Lamb and Chicken Yurros

Toasted traditional flatbread filled with Yurros lamb and chicken, crispy fried haloumi, pitates tiganites, pickled red onion, parsley and tzatziki

VIP Lounge Menu, To Drink

As a VIP you’ll enjoy beautiful complimentary Margaret River wine varieties hand picked just for you. We will guide you right across the region as you discover the best that Margaret River has to offer, including:

Howard Park Petit Jeté NV

2018 Robert Oatley Signature Series Chardonnay

2017 Cape Mentelle Chardonnay

2018 Swings & Roundabouts Backyard Stories Chardonnay

2018 Vasse Felix Filius Cabernet Sauvignon

2018 Snake + Herring ‘Dirty Boots’ Cabernet Sauvignon

Plus more varieties to be added to the wine list!

This is an 18+ area, all visitors are required to be over 18 years old. 


Receive exclusive offers, competitions, insider news & more.

Which show(s) are you interested in receiving newsletters about:

What are your interested in?