Vantage – Australia’s Unique Native Spirit
Discover the amazing story behind Vantage and get the opportunity to taste Vantage neat and to savour some of our most inspiring Cocktails, including our 2019 GOLD medal win in the Chicago, USA’s Beverage Tasting Institute’s World Cocktail Championships. We will demonstrate how to make a couple of cocktails and each person will receive a Vantage cocktail recipe book to keep.
Vantage is an original Spirit created and made in Australia following a proud native bush food tradition, using distilled premium native botanicals. Lemon Myrtle and Tasmanian Mountain Pepper berries are distilled and finished with a hint of Australian grown Mandarin oil extracted from the natural peel. Combining to create a truly unique spirit. Vantage is not a gin, vodka or white rum, it cuts across traditional spirit categories with a flavour base that reflects the essence of this beautiful sunburnt country.
This is held in an 18+ area, all attendees are required to be over 18 years old. Finish times are approximate.
Friday 21 June
2:30 pm - 3:00 pm
Saturday 22 June
3:45 pm - 4:15 pm
Sunday 23 June
11:30 am - 12:00 pm
Level 2, Meeting Room E3.3