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Rustica Sourdough

Founded in 2012 by Brenton Lang, Rustica South Yarra has become a destination for artisan pastries and café dining on Chapel Street. What began as a local bakery has grown into a much-loved venue, with all pastries crafted on-site and bread produced at scale to meet growing demand.

From savoury croissants and morning buns to their signature crullers, everything is made using traditional techniques and premium ingredients. Beyond the bakery, Rustica offers a vibrant café experience with a menu that spans breakfast, lunch, and fresh Grab & Go options.

Driven by a passionate team and a commitment to quality, craft, and community, Rustica delivers more than great food, it’s a place built on connection and genuine hospitality.

Visit the stand and discover why Rustica has become a South Yarra favourite.