Brendan Pang’s Katsu plant-based v2schnitzel® Curry
Take a seat at the brand-new v2food® Plant-Based Cooking Stage and learn how to make Brendan Pang’s Katsu plant-based v2schnitzel® Curry.
When
Friday 27 October
3:00 pm - 3:30 pm
Saturday 28 October
3:00 pm - 3:30 pm
Sunday 29 October
2:00 pm - 2:30 pm
Price
Free
Presented By:
