Brendan Pang’s Katsu plant-based v2schnitzel® Curry

Take a seat at the brand-new v2food® Plant-Based Cooking Stage and learn how to make Brendan Pang’s Katsu plant-based v2schnitzel® Curry.

When

Friday 27 October

3:00 pm - 3:30 pm

Saturday 28 October

3:00 pm - 3:30 pm

Sunday 29 October

2:00 pm - 2:30 pm

Price

Free

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