Lee Kum Kee established in 1888, is a leading brand choice for Asian Sauce and condiments in Australia, serving more than 150 products in the market.

We, as a pioneer to Chinese cuisine development, always devote ourselves into an active role to promoting different styles of Chinese cuisine to Australian consumers by innovating and developing high quality sauces and condiments used in various regional cuisines into simple, convenient, and one-step solution products to serve up Australians a sumptuous meal every time.

Lee Kum Kee – Flavour is the Key.