EAT, presented by the Citibank Dining Program
An exciting new pop-up dining precinct is just around the corner – EAT, presented by the Citibank Dining Program. Here you will have access to fantastic restaurants featured in the Citibank Dining Program and hand-picked McWilliam’s wines to complement your meal.
Joining us in Sydney will be:
Butcher & the Farmer
Butcher and the Farmer is a unique inner-city destination for food and wine. The food we serve in our restaurant is simple, honest and delicious, and our ingredients are sourced with care.
BLACK Bar & Grill
BLACK Bar & Grill menu presents the finest steakhouse cuisine inspired by contemporary Australia and its seasonal produce.
Salt Meats Cheese
Salt Meats Cheese is a family-owned Italian restaurant group and purveyor of gourmet Italian produce.
Ever wanted to dine with your favourite Celebrity Chef? If so, for your once-in-a-lifetime opportunity we have exclusive celebrity chef lunches being hosted in the dining precinct. Make sure you sign up to the Good Foodie newsletter to get notified as soon as they are available.
Love free wine when you dine?
Well we do too. With the Citibank Dining Program, Citi customers get a free bottle of wine when the dine* at hundreds of restaurants, from hatted to casual dining, suburban gems to urban favourites. Find out more.